
Mustard Microgreen Steak Plate
A steak plate finished with mustard microgreens for a sharp, colorful counterpoint.
Recipe category
Protein plates where microgreens add garnish value, color, and a crisp finish.

A steak plate finished with mustard microgreens for a sharp, colorful counterpoint.

A salmon plate finished with radish microgreens, cucumber, and lemon.

Roast chicken finished with radish microgreens, lemon, and pan juices.

Crab cakes finished with radish microgreens, lemon, and a small spoon of sauce.

A pork plate finished with mustard microgreens for sharp contrast and clean color.

A chicken salad plate finished with sunflower shoots for crisp texture and fresh flavor.

A citrusy seafood-style plate finished with radish microgreens for peppery crunch.
Restaurants can request sample boxes and pricing while using recipes as menu and plating references.