Smoothie
- 1 cup pineapple
- 1/2 cup sunflower shoots
- 1/2 cup plain yogurt
- 1/2 cup cold water
- 1 tablespoon orange or lime juice

Recipe brief
A bright smoothie pairing sunflower shoots with pineapple, citrus, and yogurt.
Works with
Ingredients
Microgreens are added for flavor, color, and texture. Keep refrigerated and rinse before use.
Method
Add microgreens after hot cooking steps unless the recipe says otherwise, so texture and color stay intact.
Blend pineapple, yogurt, water, and citrus.
Add sunflower shoots and blend briefly.
Serve cold in chilled glasses.
Keep refrigerated. Rinse before use.
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