Finish
- 4 bowls miso soup
- 1 1/2 cups pea shoots
- Tofu or vegetables
- Scallions
- Sesame oil, optional
Valentine Harvest
Pea Shoot Miso Soup Finish
Recipe brief
Home + restauranteasy
Pea Shoot Miso Soup Finish
A miso soup bowl finished with pea shoots after ladling for a tender green layer.
- Category
- Soups & Finishing Greens
- Time
- 15 min total
- Servings
- 4 bowls
- Type
- Soup finish
Works with
Ingredients
What to gather
Microgreens are added for flavor, color, and texture. Keep refrigerated and rinse before use.
Method
How to make it
Add microgreens after hot cooking steps unless the recipe says otherwise, so texture and color stay intact.
- Step 1
Prepare miso soup and ladle into bowls.
- Step 2
Add tofu or vegetables.
- Step 3
Finish with pea shoots, scallions, and optional sesame oil.
Storage and handling
Keep refrigerated. Rinse before use.
Best uses
- Soup bowls
- Restaurant specials
- Home meals
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Built for professional kitchens.
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