Bowl
- 2 cups corn kernels
- 1 tablespoon creamy sauce
- 1 tablespoon lime juice
- 1 cup radish microgreens
- Chili seasoning
- Crumbled cheese, optional
Recipe brief
homeeasy
Radish Microgreen Street Corn Bowl
A street-corn-style bowl with radish microgreens, lime, creamy sauce, and chili seasoning.
- Category
- Tacos & Street Food
- Time
- 20 min total
- Servings
- 2 to 3
- Type
- Street food bowl
Works with
Ingredients
What to gather
Microgreens are added for flavor, color, and texture. Keep refrigerated and rinse before use.
Method
How to make it
Add microgreens after hot cooking steps unless the recipe says otherwise, so texture and color stay intact.
- Step 1
Warm corn in a skillet or use chilled corn for a salad-style bowl.
- Step 2
Stir with creamy sauce, lime, and chili seasoning.
- Step 3
Finish with radish microgreens and optional cheese.
Storage and handling
Keep refrigerated. Rinse before use.
Best uses
- Taco sides
- Street food plates
- Summer bowls
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