Bowl
- 1 cup hummus
- 1 cup broccoli microgreens
- 1 cup chopped cucumber and tomato
- 1/2 cup chickpeas
- Olive oil
- Warm pita or crackers
Recipe brief
homeeasy
Broccoli Microgreen Hummus Bowl
A no-cook bowl with hummus, vegetables, chickpeas, and broccoli microgreens.
- Category
- Salads & Bowls
- Time
- 12 min prep
- Servings
- 2
- Type
- Bowl
Works with
Ingredients
What to gather
Microgreens are added for flavor, color, and texture. Keep refrigerated and rinse before use.
Method
How to make it
Add microgreens after hot cooking steps unless the recipe says otherwise, so texture and color stay intact.
- Step 1
Spread hummus into shallow bowls.
- Step 2
Add vegetables, chickpeas, and broccoli microgreens in separate sections.
- Step 3
Drizzle with olive oil and serve with pita or crackers.
Storage and handling
Keep refrigerated. Rinse before use.
Best uses
- Quick lunches
- Snack boards
- Home meals
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