Toast
- 2 slices toast
- 2 tablespoons pesto
- Soft cheese or white beans
- 1 cup arugula microgreens
- Lemon zest

Recipe brief
Toast with pesto, soft cheese, and arugula microgreens for a peppery finish.
Works with
Ingredients
Microgreens are added for flavor, color, and texture. Keep refrigerated and rinse before use.
Method
Add microgreens after hot cooking steps unless the recipe says otherwise, so texture and color stay intact.
Spread toast with pesto and soft cheese or mashed white beans.
Top with arugula microgreens.
Finish with lemon zest.
Keep refrigerated. Rinse before use.
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