Nachos with toppings

Recipe brief

Home + restauranteasy

Spicy Mix Nacho Plate

A nacho plate finished with spicy micro mix after baking for color and fresh heat.

Category
Tacos & Street Food
Time
18 min total
Servings
4
Type
Nacho finish

Works with

Ingredients

What to gather

Microgreens are added for flavor, color, and texture. Keep refrigerated and rinse before use.

Nachos

  • Tortilla chips
  • Melted cheese or beans
  • Salsa
  • Avocado or crema
  • 2 cups spicy micro mix
  • Lime wedges

Method

How to make it

Add microgreens after hot cooking steps unless the recipe says otherwise, so texture and color stay intact.

  1. Step 1

    Bake chips with cheese or beans until hot.

  2. Step 2

    Add salsa, avocado, or crema.

  3. Step 3

    Finish with spicy micro mix and lime just before serving.

Storage and handling

Keep refrigerated. Rinse before use.

Best uses

  • Shared plates
  • Bar menus
  • Home snack plates

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