Quesadilla with fresh toppings

Recipe brief

homeeasy

Spicy Microgreen Quesadilla Finish

A crisp quesadilla opened and finished with spicy microgreens, salsa, and lime.

Category
Tacos & Street Food
Time
16 min total
Servings
2
Type
Quesadilla finish

Works with

Ingredients

What to gather

Microgreens are added for flavor, color, and texture. Keep refrigerated and rinse before use.

Quesadilla

  • 2 tortillas
  • 1 cup cheese or beans
  • 1 cup spicy micro mix
  • Salsa
  • Lime wedges

Method

How to make it

Add microgreens after hot cooking steps unless the recipe says otherwise, so texture and color stay intact.

  1. Step 1

    Cook the quesadilla until crisp and melted.

  2. Step 2

    Open or slice it while hot.

  3. Step 3

    Add spicy micro mix, salsa, and lime just before eating.

Storage and handling

Keep refrigerated. Rinse before use.

Best uses

  • Quick meals
  • Snack plates
  • Taco-night sides

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