Service
- 4 bowls soup
- 1 1/2 cups mild chef mix
- Olive oil or cream
- Cracked pepper
Valentine Harvest
Mild Chef Mix Soup Service Garnish
Recipe brief
restauranteasy
Mild Chef Mix Soup Service Garnish
A restaurant-friendly soup garnish using mild chef mix for consistent color and fresh texture.
- Category
- Soups & Finishing Greens
- Time
- 20 min total
- Servings
- 4 bowls
- Type
- Soup garnish
Works with
Ingredients
What to gather
Microgreens are added for flavor, color, and texture. Keep refrigerated and rinse before use.
Method
How to make it
Add microgreens after hot cooking steps unless the recipe says otherwise, so texture and color stay intact.
- Step 1
Plate soup with any sauce or oil finish.
- Step 2
Add mild chef mix just before the bowl leaves the kitchen.
- Step 3
Keep portions small and consistent for repeat service.
Chef notes
A mild blend is useful when the soup should remain the main flavor.
Storage and handling
Keep refrigerated. Rinse before use.
Best uses
- Soup service
- Chef specials
- Sample box testing
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