Dressing
- 1/2 cup yogurt or sour cream
- 1/4 cup mayonnaise
- 1/2 cup chopped mild chef mix
- 1 teaspoon lemon juice
- Garlic powder, salt, and pepper
Recipe brief
Home + restauranteasy
Microgreen Ranch Dressing
A ranch-style dressing with chopped microgreens for vegetable boards, salads, and wraps.
- Category
- Sauces, Spreads & Dressings
- Time
- 10 min prep
- Servings
- About 1 cup
- Type
- Dressing
Works with
Ingredients
What to gather
Microgreens are added for flavor, color, and texture. Keep refrigerated and rinse before use.
Method
How to make it
Add microgreens after hot cooking steps unless the recipe says otherwise, so texture and color stay intact.
- Step 1
Stir yogurt, mayonnaise, lemon, and seasonings.
- Step 2
Fold in chopped microgreens.
- Step 3
Chill briefly and use for salads, wraps, or vegetable boards.
Storage and handling
Keep refrigerated. Rinse before use.
Best uses
- Vegetable boards
- Wraps
- House salads
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