Chef uses
- Tacos
- Seafood
- Rice bowls

Availability
limited
Harvest schedule
Limited crop with longer lead time; best requested ahead.
Product dossier
A chef-requested herb microgreen with concentrated cilantro aroma for tacos, seafood, rice bowls, and Latin or Southeast Asian menus.
Flavor profile
Bright, citrusy, cilantro-forward.
Pricing
See active size options.
Harvested and packaged with cleanliness in mind. Keep refrigerated. Rinse before use. Food service customers should follow their own required handling and food safety procedures before serving.
Request restaurant pricing, sample boxes, recurring delivery interest, and standing order options.